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Finally, a company that provides the food sensitive gourmet a wide variety of unique and varied flavours to enhance your dining experience.
Small batches made-to-order allow personal recipe alterations for people with allergies, health restrictions and personal preferences. Now you can add those familiar favourites back into your diet. Can't do garlic? No problem. Allergic to cinnamon? No problem. Choosing no white sugar? No problem.
We only use in-season local produce combined with high quality ingredients...and no artificial anything! Be warned, once the item sells out, it's unavailable again until next year. Browse our menu today to see how each recipe can be made to order for you. Send your pre-orders in today and start stocking up to enjoy gourmet foods all year long.
Disclaimer: Although our Safe Food Handler's Certified cooks take all steps possible to prevent cross contamination, the Health Unit inspected kitchen is used for all types of cooking. Therefore a very small risk of exposure to allergens remains and clients are advised to take precautions.
